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File:TofuWithSoySauceAndCarrot.jpg

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原始文件(723 × 689像素,文件大小:85 KB,MIME类型:image/jpeg


Tofu with soy sauce and a carrot in a decorative cherry blossom shape


Licensing:

This image was created by Chris 73. The image is licensed under a dual license; please choose either of the two licenses below as desired. Attribution to Wikipedia or another project of the Wikimedia foundation is required for both licenses if the image is used outside of projects of the Wikimedia foundation. Attribution to me is not required.

GNU head 已授权您依据自由软件基金会发行的无固定段落及封面封底文字(Invariant Sections, Front-Cover Texts, and Back-Cover Texts)的GNU自由文件许可协议1.3版或任意后续版本的条款,复制、传播和/或修改本文件。该协议的副本请见“GNU Free Documentation License”。

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本文件采用知识共享署名-相同方式共享 3.0 未本地化版本许可协议授权。
署名: Chris 73 / Wikimedia Commons
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"I want to use the image. How do I do that?"

You can use this image freely for any purpose, including commercial use, provided that you license it under one of the above licenses. My suggestion is to use the following text:

This Wikipedia and Wikimedia Commons image is from the user Chris 73 and is freely available at //commons.wikimedia.org/wiki/File:TofuWithSoySauceAndCarrot.jpg under the creative commons cc-by-sa 3.0 license.

For privacy reasons please use only "Chris 73" as author. If necessary, please translate the text in your language. For electronic use please include the links in the text as shown, for printed use please print the text as shown. If you use the image I would appreciate it if you would let me know on my talk page, but this is not required as long as you follow one of the above licenses.


Chris, The color balance of this picture is way off. I have never seen a blue tofu before this one. :-) Kowloonese 23:22, 21 Jul 2004 (UTC)

  • tried some corrections with mixed results. -- Chris 73 | Talk 00:55, 22 Jul 2004 (UTC)
    • And I tried some more, and also adjusted the levels. Now it's neither green nor blue and the colours are richer (but not saturated), but if you don't like it, just revert. :) -- Hadal 05:20, 22 Jul 2004 (UTC)
      • Now it's brownish ;-) But I would eat any three of them ... in fact, I did. -- Chris 73 | Talk 05:23, 22 Jul 2004 (UTC)

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