味觉减退

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味觉减退是指人的舌頭接觸食物時無法立即分辨出甜味、酸味、苦味或咸味,即使分辨出具體味道,速度也要比正常人慢不少。舌頭完全無法分辨出味道則是味觉丧失。造成味觉减退的原因有接觸到博来霉素[1]以及缺锌。[2][3][4][5]

参考文献[编辑]

  1. ^ Ackerman, Bruce H.; Kasbekar, Nishaminy. Disturbances of Taste and Smell Induced by Drugs. Pharmacotherapy: The Journal of Human Pharmacology and Drug Therapy. 1997, 17 (3): 482–496 [2021-01-29]. ISSN 1875-9114. PMID 9165552. S2CID 12671326. doi:10.1002/j.1875-9114.1997.tb03058.x. (原始内容存档于2021-02-03) (英语). 
  2. ^ Pisano, Michele; Hilas, Olga. Zinc and Taste Disturbances in Older Adults: A Review of the Literature. The Consultant Pharmacist. 2016-05-01, 31 (5): 267–270 [2023-11-23]. PMID 27178656. doi:10.4140/TCP.n.2016.267. (原始内容存档于2021-12-11). 
  3. ^ Heyneman, Catherine A. Zinc Deficiency and Taste Disorders. Annals of Pharmacotherapy. 2016-06-28, 30 (2): 186–187. PMID 8835055. S2CID 20569450. doi:10.1177/106002809603000215 (英语). 
  4. ^ Ikeda, M.; Ikui, A.; Komiyama, A.; Kobayashi, D.; Tanaka, M. Causative factors of taste disorders in the elderly, and therapeutic effects of zinc. The Journal of Laryngology & Otology. 25 June 2007, 122 (2): 155–160. ISSN 1748-5460. PMID 17592661. S2CID 35435439. doi:10.1017/S0022215107008833 (英语). 
  5. ^ Stewart-Knox, Barbara J.; Simpson, Ellen E. A.; Parr, Heather; Rae, Gordon; Polito, Angela; Intorre, Federica; Sanchez, Maud Andriollo; Meunier, Natalie; O'Connor, Jacqueline M.; Maiani, Giuseppe; Coudray, Charles. Taste acuity in response to zinc supplementation in older Europeans. British Journal of Nutrition. 26 July 2007, 99 (1): 129–136. ISSN 1475-2662. PMID 17651517. doi:10.1017/S0007114507781485可免费查阅 (英语).