火辣雞

	韓語名稱
諺文	불닭
文觀部式	buldak
馬-賴式	puldak

火辣雞
불닭
起源地	南韓
始創時間	2001年
上菜溫度	熱
主要成分	雞肉
相關的國家菜系	韓國料理

火辣雞（韓語：불닭，羅馬化：buldak，發音：[pul.dak̚]；字面意思為「火雞」，「불」意為「火」，「닭」意為「雞」）是韓國的一道辣味雞肉菜餚^[1]^[2]。因口味辛辣，該菜於2004年開始在韓國流行，當時韓國正值經濟低迷，許多當地居民尋求辛辣的食物來緩解壓力^[2]^[3]^[4]。儘管近年來火辣雞在韓國的受歡迎程度有所下降，但該菜啟發並帶動了許多該口味的菜餚，例如三養食品生產的火辣雞口味泡麵——火雞面^[5]。

另見

參考文獻

^ Lee, Jiyeon. Don't say we didn't warn you: Korea's 5 spiciest dishes. CNN. 29 May 2012 [2 June 2012]. （原始內容存檔於31 May 2012）.
^ ^2.0 ^2.1 Lee, Jiyeon; Han, Sol. 7 Korean dishes that are super spicy -- and tips for eating them. CNN. 31 August 2015 [2 June 2017].
^ 황, 인원. 매운 맛을 보여다오.. 京鄉新聞. 29 July 2004 [19 April 2017] （韓語）.
^ 정, 충신. 입안이 ‘화끈화끈’ 홍초불닭. 文化日報. 7 October 2004 [19 April 2017] （韓語）.
^ Jeon, Ji-hyun; Baek, Sang-kyung. Korean instant noodles hot in overseas as ramen challenge goes viral. 每日經濟新聞. 29 November 2016 [2 June 2017].

[Lee-1] Lee, Jiyeon. Don't say we didn't warn you: Korea's 5 spiciest dishes. CNN. 29 May 2012 [2 June 2012]. （原始內容存檔於31 May 2012）.

[Lee2-2] 2.0 ^2.1 Lee, Jiyeon; Han, Sol. 7 Korean dishes that are super spicy -- and tips for eating them. CNN. 31 August 2015 [2 June 2017].

[Hwang-3] 황, 인원. 매운 맛을 보여다오.. 京鄉新聞. 29 July 2004 [19 April 2017] （韓語）.

[Jeong-4] 정, 충신. 입안이 ‘화끈화끈’ 홍초불닭. 文化日報. 7 October 2004 [19 April 2017] （韓語）.

[Jeon-5] Jeon, Ji-hyun; Baek, Sang-kyung. Korean instant noodles hot in overseas as ramen challenge goes viral. 每日經濟新聞. 29 November 2016 [2 June 2017].

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