國家代表食物

維基百科，自由的百科全書

國家代表食物（英語：National Dish），又稱國菜、國民美食。指代表一個國家或地區的特色食物或菜餚。 特定菜餚能被選為國菜的原因很多，包括以下：

  • 一個國家的主食。
  • 包含了外國引進但本地栽種的食材。
  • 代表國家的文化遺產（如宗教因素只能吃特定食物）。
  • 政府指定推廣的特定國家食品。

國家[編輯]

以下列表不保證為官方認證的國菜，有些為民眾選舉的結果或舉例。部分中文譯名並非官方。

亞洲[編輯]

歐洲[編輯]

非洲[編輯]

美洲[編輯]

大洋洲[編輯]

參考文獻[編輯]

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  113. ^ Mole Poblano: Mexico's National Food Dish. Mexonline. [11 July 2010]. （原始內容存檔於2018-12-26）. 
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  115. ^ Ceviche – the Peruvian national dish. Peru Travel Guide. [11 July 2010]. （原始內容存檔於2008-06-07）. 
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  120. ^ Tender、loving care for lamb. [5 June 2011]. （原始內容存檔於2019-06-01）. 

參考書目[編輯]

取自「https://zh.wikipedia.org/w/index.php?title=國家代表食物&oldid=82286863」